I spent 4 and 1/2 years in Belguim with my family and without..I love Belgian waffles..they are warm and syrupy.....yummm. This recipe is really close to the real thing...
3 1/2 cups of flour
1 packet of dry yeast
3/4 cup lukewarm milk
8 oz softened butter(2 sticks)
1/2 tsp salt
1 tsp vanilla
1 box of Belgian Pearl sugar (it's important to have large pieces of sugar)
My sister makes these for Christmas..I make them for any night of the week...It makes about 8 waffles..they are filling because of the sugar...